Best Bread Book!
Best Bread Flour
Artisan Dough
Artisan Italian Bread (Dutch Oven Method)
Artisan Italian Bread (Dutch Oven Method)
Artisan Italian Bread (Dutch Oven Method)
Artisan Bread – Focaccia w/ Goat Cheese
Artisan Italian Bread (Dutch Oven Method)
Artisan Dough – Focaccia
Artisan Dough Pizza
Artisan Dough – Focaccia
Summer Pizza – Broccoli Rabe, Ricotta and Fresh Mozzarella 
Artisan Dough Pizza
Focaccia
Artisan Dough Pizza
Artisan Dough Pizza
Artisan Dough – Stromboli 
Beginning of a serious holiday punch
Roasted Spicy Pepper Salsa (Before Roasting)
Roasted Tomato Salsa (Before Roasting)
Roasted Salsa Verde (Before Roasting)
Best Chopped Beef for Burgers!
Boneless Grilled Buffalo Chicken Strips
Veal Cutlet Milanese 
Pernil
Pernil Taco w/ Salsa Verde
Pernil with Dripping gravy
Sazon Annatto Pernil
Shell Steak Tapatio con Queso
Shell Steak Tapatio con Queso
Filet Mignon Steak Diane Sauce
Filet Mignon Steak Diane Sauce Prep
Prosciutto Wrapped Bone-in Pork Loin
Prosciutto Wrapped Bone-in Pork Loin Prep (Balsamic Glaze Rub)
Sliced Bottom Roast Roast
Prime NY Strip
Grilled Scampi – Portofino, IT
Real Canadian Bacon (Toronto, CA) 
St. Lawrence Market – Toronto, CA
St. Lawrence Market – Toronto, CA
St. Lawrence Market – Toronto, CA
St. Lawrence Market – Toronto, CA
St. Lawrence Market – Toronto, CA
(Egg Sandwich Heaven)
St. Lawrence Market – Toronto, CA
St. Lawrence Market – Toronto, CA
St. Lawrence Market – Toronto, CA
St. Lawrence Market – Toronto, CA
St. Lawrence Market – Toronto, CA
Thanksgiving spread…
Thanksgiving spread…
Caramelized Fig Gelato
http://www.giolitti.it/
Black Truffles – Florence, IT
Classic Fresh Bing Cherry French Tart
Classic Fresh Bing Cherry French Tart
Classic Tarte Tatin
Home version of Lettuce Thai Wrap
Lettuce Thai Wrap
Chicken of Lettuce Thai Wrap
Lettuce Thai Wrap
Lobster Roll!
Halibut w/ sauce au beurre aux câpres
The beginning of Sauce fra Diavolo
The beginning of Sauce fra Diavolo
Grilled Octopus with Homemade Eggplant Caponata
Cold Lobster Salad with Sauce Dijonnaise
Saute Grouper with a roasted Ratatouille, Polenta and Yukons 
Linguine w/ Clam & Shrimp Sauce (Add the shrimp AFTER the clams open) 
Red Snapper w/ a Champagne Tomato Beurre Blanc Sauce
Red Snapper w/ a Champagne Tomato Beurre Blanc Sauce
Red Snapper w/ a Champagne Tomato Beurre Blanc Sauce
The beginning of a masterpiece!
OMG!
Summer Fun…
Seafood fra Diavolo
garlic wine and butter steamed clams
Seafood fra Diavolo
Summer feast!
Summer feast!
Crispy Sea Scallops over Asparagus Risotto 
Veal and Peppers
homemade cavatelli
Spaghetti pie
Seafood fra Diavolo
Pasta alla Norma (spicy)
Pasta alla Norma (spicy)
Marsala
Pasta alla Norma (spicy)
Pasta alla Norma (spicy)
Pasta alla Norma (spicy)
Pasta alla Norma (spicy)
Beginning of Classic Tomato Marinara Sauce
Beginning of Classic Tomato Marinara Sauce
Pasta Delish
Homemade Fettuccine 
My Cayenne’s 
Great way to start things off…
bouquet garni
mirepoix
tri-color peppercorns for my grinder
the start of roasted garlic
Canard rôti à la sauce aux canneberges
(roasted duck in cranberry sauce)
Duck with a honey / coriander rub
Canard rôti à la sauce aux canneberges
(roasted duck in cranberry sauce)
Canard rôti à la sauce aux canneberges
(roasted duck in cranberry sauce)
Canard rôti à la sauce aux canneberges
(roasted duck in cranberry sauce)
Canard rôti à la sauce aux canneberges
(roasted duck in cranberry sauce)
Canard rôti à la sauce aux canneberges
(roasted duck in cranberry sauce)
Canard rôti à la sauce aux canneberges
(roasted duck in cranberry sauce)
confit de canard
bouillon de canard (duck stock)
Boneless Short Ribs
short rib bourguignon
short rib bourguignon (demi-glace)
short rib bourguignon
Bone-in short rib bourguignon
Bone-in short rib bourguignon
Bone-in short rib bourguignon
Bone-in short rib bourguignon
Bone-in short rib bourguignon
Garlic Bread with Veal Cutlet, Fresh Mozzarella and Balsamic Glaze
Pernil
Boneless Grilled Buffalo Strips
quiche lorraine
BBQ Peach and Cayenne Pepper Sauce
Cornmeal Pancake
St. Patty’s Day
Day After St. Patty’s Day
Leftover Prime rib Philly Cheese-steak
Leftover Prime rib Philly Cheese-steak
Greek Chicken Gyro
Fig and Goat-cheese App
Gratin Dauphinois (Potato Gratin)
Roasted Gold Beets
